Local distillers, creative recipes, house made syrups, and tinctures shape our specialty cocktail list. Gibbet Hill Grill's Cocktail Menu evolves seasonally, and during harvest season, you will see much of our cocktail menu ingredients come directly from our farm. Pear vodka, Orchard Pear liqueur, pear nectar 12. Old Foreseter rye whiskey, China-China amer, Carpano dry vermouth, Luxardo Maraschino 13.Įvan Williams bonded bourbon, pineapple-cinnamon syrup, Becherovka, lime, Amargo bitters, Scotch spritz 13.ĭon Julio tequila, Cocchi Americano, mandarin shrub, lemon, torched rosemary 13. House-bottled rum punch, made with our Webber Restaurant Group select Ron del Barrilito rum 16. Olmeca Altos reposado, Szechuan peppercorn, orgeat, falernum, lime 13. Vodka, Italicus Bergamotto, chamomile, sage, lemon, agave 13. Old Forester rye whiskey, amaro-balsamic, Angostura bitters, smoked cherry tobacco cube 13.īotanist gin, green apple, fennel, yuzu Curaçao, Faccia Brutto Centerbe, absinthe, orange oil 13. Larceny bourbon, Nux Alpina walnut liqurur, amaro Sfumato, Drambuie, xocolatl mole bitters 13. Local aged and blackstrap rums, allspice dram, pumpkin, coconut milk, torched marshmallow 13. Jefferson's bourbon, madeira, porcini mushroom, black sesame, tamari, white pepper, beet pickled quail egg 14. Mizu shochu, Zirbenz stone pine liqueur, Donn's mix, lime, tiki bitters 13. Mezcal Rosaluna, Rhum JM, Giffard apricot liqueur, amaro Braulio, lime, Thai chili extract 13. Roasted chicken, potato, carrots, peas 23.Ĭheddar, lettuce, tomato, pickles, malt vinegar aioli, fries 18. Hanger steak, farm greens, pickled onion, bone marrow butter, truffle fries 34. Pumpkin risotto, toasted pepitas, pecorino 24. Sage polenta, fall mushrooms, brussels sprouts, cranberry jus 26. Romesco sauce, confit potatoes, green bean salad, toasted almonds 36. Quinoa salad, marinated cucumbers, tzatziki sauce 42.

Glazed carrots, peewee potatoes, celery root puree, cippolini jus 38. Swiss chard, turnip puree, apple salad, maple-mustard reduction 31. Sourdough croutons, shaved pecorino Side 9. Great Hill blue cheese, arugula, hazelnuts, pomegranate, ginger vinaigrette 15.īaby greens, shaved farm vegetables, buttermilk ranch Side 9. Soups & SaladsĬremont cheese, baby kale, fig balsamic, candied walnuts 15.Ĭherry tomato, bacon lardon, pickled red onion, blue cheese dressing 13. Herb tahini, honey, sesame, grilled lemon 14. Salsa macha, cucumber, pickled shallot, corn tortilla 16. Sweet potato puree, brussels sprouts, hot honey 14. Tasso spice, fried green tomato, pickled okra, harissa remoulade 16. Please click HERE if you would like to place your order online.

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